Classic Chicken Pot Pie Casserole: Deliciously Easy

Natashas Kitchen
13 Jan 202307:43
EducationalLearning
32 Likes 10 Comments

TLDRIn this delightful cooking video, Natasha from natashaskitchen.com shares a scrumptious chicken pot pie casserole recipe, perfect for cozy family dinners. The dish features a rich filling of rotisserie chicken, veggies, and a creamy sauce, topped with homemade biscuits for a flaky, golden finish. Natasha guides viewers through each step, from prepping ingredients to baking, ensuring a moist, flavorful meal that's as easy as it is delicious.

Takeaways
  • 🍲 The video features a recipe for chicken pot pie casserole, a comforting dish that's easy to make and loved by the whole family.
  • 📺 Natasha, from natashaskitchen.com, is the host of the cooking video and guides viewers through the recipe preparation.
  • 🔔 Viewers are encouraged to subscribe and hit the bell icon for notifications on new recipe posts.
  • 🥘 The recipe uses a rotisserie chicken as a base, making it a convenient option for a comforting dinner.
  • 🥕 Vegetables such as carrots, onions, and mushrooms are key ingredients in the dish, adding flavor and nutrition.
  • 🧀 The dish requires butter for sautéing vegetables and making the biscuit topping.
  • 🍄 Mushrooms are emphasized for their contribution to the flavor of the chicken pot pie, and should not be omitted.
  • 🍞 The recipe includes homemade biscuits made from a mixture of flour, baking powder, and butter, creating a flaky and airy texture.
  • 🥣 A dutch oven or heavy pot is used for sautéing and simmering the ingredients to create a thick gravy consistency.
  • 🍽 The final dish is assembled in a buttered casserole dish with the biscuit topping and baked until golden brown.
  • 👀 There's a playful element in the video where viewers are challenged to spot 'Sharky' hidden somewhere in the video.
  • 🌟 The video emphasizes the importance of not overmixing the biscuit dough and the technique of cutting out biscuits for optimal rise and flakiness.
Q & A
  • What is the main dish being prepared in the video?

    -The main dish being prepared is chicken pot pie casserole.

  • What type of chicken is used in the recipe?

    -Rotisserie chicken is used in the recipe.

  • What is the purpose of buttering a 9x12 casserole dish before pre-heating the oven?

    -Buttering the casserole dish prevents the casserole from sticking to the dish while it bakes.

  • How much chopped onion is needed for the recipe?

    -The recipe requires one to 1 1/2 cups of chopped onion.

Outlines
00:00
🍲 Preparing Chicken Pot Pie Casserole

Natasha from natashaskitchen.com introduces a comforting chicken pot pie casserole recipe, perfect for the whole family. The recipe starts with preheating the oven and preparing a casserole dish. Key ingredients include carrots, onions, mushrooms, garlic, and rotisserie chicken. Natasha guides viewers through chopping vegetables, sautéing them in butter, and creating a thick gravy with chicken stock and cream. She emphasizes the importance of not skipping the mushrooms for flavor. The filling is seasoned and combined with shredded chicken, peas, and parsley. Homemade biscuits are made from a simple flour mixture with cold butter, creating a flaky texture. The casserole is assembled with the filling and topped with biscuits, then baked until golden brown. Natasha teases a game to spot 'Sharky' in the video and encourages viewers to subscribe for notifications on new recipes.

05:02
😋 Enjoying the Chicken Pot Pie Casserole

In the second paragraph, Natasha showcases the final product of the chicken pot pie casserole, highlighting the puffy and fluffy homemade biscuits that rise beautifully during baking. She suggests brushing the biscuits with melted butter for added shine and flavor. Natasha serves the casserole with a large spoon to enjoy both the filling and biscuit together. She describes the taste as creamy, saucy, and packed with chicken and vegetables, making it a satisfying and hearty meal. The use of leftover rotisserie chicken is praised for its tenderness and juiciness in the sauce. Natasha recommends making the homemade biscuits over store-bought ones for superior taste and flakiness. She concludes by inviting viewers to share where they spotted 'Sharky' in the video and looks forward to their next episode.

Mindmap
Keywords
💡Chicken Pot Pie Casserole
Chicken Pot Pie Casserole is the main dish featured in the video, which is a comfort food made from chicken, vegetables, and a creamy sauce, baked with a biscuit topping. It is central to the video's theme of sharing a warm and satisfying dinner recipe that the whole family can enjoy. The script describes the process of making this dish, from preparation of ingredients to baking.
💡Comfort Food
Comfort food refers to a type of meal that provides a sense of nostalgia or emotional well-being, often associated with home cooking and familiar flavors. In the context of the video, the Chicken Pot Pie Casserole is described as a 'comfortiest... coziest comfort food,' emphasizing its role as a dish that brings comfort and satisfaction.
💡Rotisserie Chicken
Rotisserie chicken is a method of cooking chicken where it is slowly roasted on a vertical spit, often yielding tender and juicy meat. In the script, it is mentioned as the source of chicken for the casserole, highlighting its convenience and the way it enhances the flavor of the dish.
💡Veggies
Veggies, short for vegetables, are an essential part of a balanced diet and are used in the Chicken Pot Pie Casserole for both flavor and nutrition. The script lists carrots, onions, and mushrooms as the primary vegetables used in the recipe, illustrating the importance of incorporating a variety of vegetables for a hearty and healthy meal.
💡Dutch Oven
A Dutch oven is a type of heavy pot with a tight-fitting lid, commonly used for slow-cooking or baking dishes that require even heat distribution. The script mentions using a Dutch oven or a heavy pot for sautéing the vegetables and creating the sauce, indicating its versatility in cooking.
💡Gravy
Gravy is a sauce made from the juices of cooked meat, thickened with flour or other starches, and seasoned with various spices. In the video, the creation of a thick gravy from the sautéed vegetables and the addition of chicken stock and cream is described, which contributes to the rich flavor of the Chicken Pot Pie Casserole.
💡Biscuits
Biscuits, in the context of this video, refer to soft, flaky bread rolls that are baked as the topping for the casserole. The script provides a detailed method for making homemade biscuits from scratch, emphasizing the superior taste and texture compared to store-bought versions.
💡Peeling and Chopping
Peeling and chopping are basic cooking techniques used to prepare vegetables for cooking. The script describes the process of peeling carrots and chopping onions and mushrooms, which are essential steps in creating the filling for the Chicken Pot Pie Casserole.
💡Simmering
Simmering is a cooking method where liquid is heated to just below the boiling point, creating a gentle bubble. In the script, the mixture of chicken stock and cream is brought to a simmer to thicken into a gravy, which is a crucial step in developing the dish's flavor.
💡Baking
Baking is a dry-heat cooking method using an oven, which is used in the final step of preparing the Chicken Pot Pie Casserole. The script specifies baking the casserole at 400 degrees Fahrenheit to achieve a golden brown and fluffy biscuit topping.
💡Fluffy
Fluffy is a descriptive term used to characterize the light, airy texture of the biscuits in the casserole. The script emphasizes the importance of achieving a fluffy texture in the biscuits, which contributes to the overall appeal and enjoyment of the dish.
Highlights

Starting the year with a comforting chicken pot pie casserole recipe.

Recipe uses rotisserie chicken for an easy and comforting family dinner.

Invitation to play a game spotting 'Sharky' in the video.

Instructions to subscribe and enable notifications for new recipes.

Preparation of vegetables including carrots, onion, and mushrooms.

Tutorial reference on chopping onions correctly.

Importance of mushrooms for flavor in the chicken pot pie.

Technique for sautéing vegetables in butter until softened.

Adding flour to thicken the gravy for the chicken pot pie.

Incorporation of chicken stock and heavy cream for a rich sauce.

Seasoning the filling with salt, pepper, and parsley.

Making biscuits with a cold butter and pastry blender technique.

Instructions for folding and rolling dough to create flaky layers.

Cutting out biscuits without twisting the cutter for even rising.

Assembling the casserole with the filling and homemade biscuits.

Baking instructions for achieving golden brown and puffy biscuits.

Tasting the casserole and emphasizing the creaminess and flakiness.

Suggestion to use leftover rotisserie chicken for a smart meal prep.

Recommendation to make homemade biscuits for superior taste.

Highlighting the dish as a nutritious meal with plenty of veggies.

Invitation for viewers to share where they spotted 'Sharky' in the video.

Transcripts
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